Excellent product, chosen amoung the Gran Riserva of the hams with bone, peeled by knife.
Whichever, pressed in the classical mandolin shape or the handicrafted pear shape, the quality remains unchanged. A combination between high quality and practicalness.

Weight:
from 7,5 kg (pressed)
from 8 kg (pear-shaped)
Seasoning:
18 months min.